Become a Raw Food Chef!
This course is Alissa Cohen's fundamental course that will teach you the basics of the raw food diet through the teachings of the Living on Live Food plan. It is the perfect class for
both at home and professional chef as an introduction to this popular lifestyle.
In this class you will learn:
* What a raw and living food diet is
* How to make delicious raw food meals that taste just like your favorite
cooked food dishes!
* How to prepare gourmet raw food meals, simply and easily
* How to shop for raw foods
* How to stock your kitchen and set up your environment for easy preparation for the raw food diet
*Kitchen equipment use
You will leave this class not only inspired and motivated but knowing how to begin eating raw and how to make delicious raw food meals for yourself and others.
This certificate allows to continue on continue on to the next level of
the Living on Live Food training.
An Abundance of Enthusiasm, Inspiration, Education and Delicious, Gourmet,
Raw Food meals included! Bring your appetite; samplings of 9 dishes will be served!
Date: Thursday June 17th SOLD OUT
Date: Thursday Sept 16th
Time: 630-1030pm
Register Early: Space is limited
Investment Options: $150 standard, $135 Earth Save and RAW BC Members
