This is a Level 1 Raw Food Chef Certification Class. Begins at 10:00am and ends at 5:00pm on Sat. March 23rd. This is an introductory class where we make and eat 7 delicious, fast and easy recipes. Cost of the class is $125 which includes certification from ALISSA COHEN.
In this class you will learn:
What a Raw and Living food diet is
How to make delicious raw food meals
How to shop for raw foods
How to stock your kitchen
You will leave this class not only inspired & motivated but knowing how to begin eating raw & how to make delicious raw food meals for yourself and others, and know that you are on the road to better health.
Space is limited so register early!
Call me to register 1-765-883-1106, then mark your calendar & come ready to eat & learn!
Preregister and paid by March 1st..